Thank you Kevin and Annmarie Gianni for this recipe! IT WAS AWESOME! I used a little modification, but it turned out GREAT!! Here is my modification of the original (original is the title link below).
My recipe serves 1
2 Chai Tea Bags
Boil the chai tea bags in 1 cup of water over medium heat for 10 minutes
In a food processor, chop up/blend an apple with the chai tea
Strain the liquid through a strainer or nut bag
SO SO SO GOOD!!! What a yummy fall drink!!!!