So even though it's not Thanksgiving yet... I've started working on my Christmas candy! Look how easy!
Chocolate Almond Bark
In a double boiler (or microwave), melt the chocolate chips. Stir in Almonds. On a baking sheet, pour mixture and spread. Place in freezer for 10 minutes to harden.
You can use any nut you want! Go nuts! (har..har..)