Thursday, May 20, 2010

Travel Breakfast

It's almost TGIF day!!  With summer just around the corner, and a trip to Disney following closely behind, I have been thinking about different types of breakfasts, lunches, dinners and snacks that are good "on the road" types of meals.  This breakfast that I made the other day requires nothing that HAS to be refridgerated- and can be made right in your hotel room with no fridge or (YIKES) microwave.

Yummy Peanut Butter and Nanner Oat Groats

Soak 1/4 c of Oat Groats in water overnight. 
Rinse the Oat Groats under running water in the morning and then mix in 1/2 mashed Banana, 1 t of Peanut Butter (or Almond Butter), a heaping dash of Cinnamon, and give it a good mix.  And devour.

SO SO good, easy to make, and a great travel breakfast because no refridgeration is required.  These little babies were really chewy, and it kept me full for about 4 hours or so.


Izhe4rael said...

Sounds good. Might have to take you up on this one.

Ali said...

Such a great idea! So much better than granola bars or dry cereal. I will definately do this!

Alexander said...

Looks great!

Is there a time-table for using oat groats after they've been soaked?

Annie D. said...

Alexander- I'm actually not sure! I generally soak the groats overnight (right before bed) and they're soft and ready to eat in the morning. I bet that if you put them in the fridge, they would be fine for the next day!