Raw Chocolate Pudding
1 Avocado, pitted
6-10 dates, soaked if needed (use as many as you'd like, depending on how sweet you want your pudding)
4 T of Cocoa
1/2 C water
Agave (if needed)
Blend all ingredients but water and Agave in a food processor. Then, scrape the sides, and add water. Blend again. Test it- if Agave is needed, add as much as desired.
Ok, can I just say- YUM-O!!! Even my husband liked it!!! He couldn't guess what the 'main' ingredient was (avocado), but he could tell that there was 'fruit' in it... hehe. Here's the work in progress:
The avocado and dates in my food processor:
Rest of the avocado and the cocoa powder (note the computer in the background- yep, that's the Golden Girls on youtube...):
The finished product!!:
Super yummy!!! I'd make it again. It was so easy.
Until next time, make some raw pudding and freak out your non-raw friends!! Namaste.
2 comments:
how many servings is this?
I guess it just depends on how big the avocado is. My avocado was teeny tiny, so it made 2 good 2/3 C servings. If I had a bigger avocado, it would probably be 3 servings.
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